Vegetable Farming Update and Training for Women
The good news: we had 15 women trained on how to
grow various types of local vegetables. As part of sustainability, each
person was given fertilizer, herbicide, insecticide, seeds, and
container.
The training commenced with words of
exhortation from Rev. Chigia our field officer. Thereafter, we had some
interactions on the benefits of growing vegetables with an emphasis on
sustainability. Our training ended up with farm practicals.
Of
particular interest was a 17-year-old mother. Judith dropped out of
school after she discovered she was pregnant at 15 plus. Unfortunately,
the boy who was responsible for the pregnancy abandoned Judith and her
aged grandmother without any help. Judith started doing some menial jobs
to care for herself, grandmother and son (Destiny) who is now a year and
10 months old. Judith told us of her desire to sell snakes. God
willing, Judith will come and stay at our home for some days. Helen and I
will counsel and disciple her. And most importantly, she will learn to
make street food as an additional sustainability package for her.
We thank SIFAT and our wonderful friends for donating generously to make this project a reality.
We
solicit your prayers for safety and divine coverage during and after
all our trainings. Pray especially for the next batch of training
scheduled for early April. See pictures below!
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